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Archive for April, 2011

A trip down memory lane…

When I cooked my ay through The Naked Chef the majority of the recipes were completely new to me, but the second book, The Return of the Naked Chef is proving to be a trip down memory.  It seems we were more enthusiastic about these recipes and they were the ones we started with when […]

Charcutepalooza Challenge #4 – Charcutepalooza goes Intercontinental

April’s challenge is smoking. I’m not usually a huge fan of smoked foods, I like it, but not too much and not too often and it’s probably not something I would choose on a restaurant menu. However, because smoking is an official Charcutepalooza challenge I had to give it a go, as I’m not one […]

What Does Australian Food Mean to You?

I was killing time surfing the net recently, and I inevitably ended up on Twitter. As I was catching up with the day’s goings on I discovered a Tweet wanting to find Australia’s Top Food Blogger. Rick Stein is touring Australia with his live show and as part of the tour is looking for the […]

12 Reasons to Visit Lima, Peru

We visited Peru to celebrate our 10th wedding anniversary last year. The primary reason for the trip was to walk to Machu Picchu to mark the occasion with something to remember.  We also popped into the Amazon Rainforest, Lake Titicaca and walked into the deepest Canyon in the World (yes it’s in Peru, not the […]


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